The power of dried dal seeds

(1) Drinking Dandelion leaf soup. By eating fried food, it improves digestion. It relieves high blood pressure.

(2) Crush the green leaves of Dantholon, squeeze a little salt and apply it to cough. It relieves fever.

(3) If you put the juice of Dantholon leaves on your eyes, it relieves headaches.

(4) Scrape the seeds and flesh from the roasted sorghum and fry it with eggs to help relieve diarrhea, hemorrhoids, and anemia.

(5) Sun-dried and stored the dried seeds in a glass bottle.

If you have high blood pressure, eat two seeds. Chew three seeds. Drink plenty of water. Blood pressure will drop within half an hour.

If you have coronary artery disease, grind the dried seeds into powder and mix with honey. Eat about a spoonful of curry every day.

If you have asthma, high blood pressure, or heart disease, mix the powder of dried sorghum seeds with dry powder of Chin. Drink it with warm water.

If dried and stored in the sun, the effect of the dried sorghum seeds will not deteriorate for a year.